2014 Annual Member Dinner

hosted by:
Foster's Downeast Clambake Restaurant & Catering
5 Axholme Road
York Harbor

5:00-6:00 pm
Cocktail Hour, mingle and enjoy delicious appetizers with complimentary beer & wine!
(a cash bar bar will be available for cocktails).
Special Thanks to our  Wine & Beer Sponsors:
Mike Estes - Estes Oil & Burner Service and
Chris Kehl - Kennebunk Savings Bank
Bill Friberg - William A. Friberg, CPA

6:00-7:00 pm
Dinner is served, sit down service including

• Clam Chowder
• Roasted Rosemary Potatoes
• Harvest Salad
• Warm Corned Bread and Dinner Rolls

Main Entrees - your choice of one of the following entrees (you will be asked to choose your entree when you register to attend by clicking the Register Online tab above.)

• Hickory Flavored BBQ Chicken
• Boneless Short Rib
• Steamed Lobster
• Eggplant Parmesan

*If you have any special food requirements, please let us know*

Dessert -

• Blueberry Crumb Cake
• Assorted Cookies

7:00 pm Awards & Guest Speaker
Guest Speaker - Vaughn Stinson, Chief Executive Officer of the Maine Tourism Association
Click Here to read more about Vaughn
Awards - Citizen of the Year, Volunteer of the Year & Business of the Year